Pinto Beans
The high altitude of the Estancia Valley, about 6200 feet above sea level, provides excellent conditions for pinto bean growth. High altitude beans store longer, cook faster and taste better. We believe we grow the best and guarantee new Estancia Valley pintos each year.
2011 Pintos sold out.
2011 Pintos sold out.
Bolita Beans
The bolita bean is believed to have been cultivated and developed by the Spanish who settled in northern New Mexico. An heirloom, the bolita bean is considered to be sweeter, richer tasting and easier on the stomach than the pinto bean. Bolitas cook faster, are excellent tasting and may be substituted for the pinto in any recipe.
2011 Bolitas sold out.
Our beans can be purchased here at the Farm Market and when corn is still in season, at the New Mexico Farmers' Markets listed at our site. Please call (505) 832-6171 or visit our website often for more precise harvesting dates.
2011 Bolitas sold out.
Our beans can be purchased here at the Farm Market and when corn is still in season, at the New Mexico Farmers' Markets listed at our site. Please call (505) 832-6171 or visit our website often for more precise harvesting dates.
